A place that really grows on you, with each visit the Barbican reveals more of itself to you and your bond is tightened. The Barbican Kitchen is great for coffee or lunch, summer hangouts by the ponds, cinema in winter, the amazing Barbican Hall for live music, and don't miss the conservatory.

You would have seen the Brutalist towers and curves from afar. Upon entering the estate where the cultural centre is, you quickly realise the scale, the beauty and charm of this labyrinthine project. Barbican Centre's programming is top of the league across art, theatre, dance and music, both contemporary and classical, art forms. This place is an architectural and cultural institution boldly redefining the UK's cultural landscape.

The Sackler Crossing is part of a route through the 120 hectares of Kew Gardens, designed by John Pawson in 2006. Set low to the surface of the lake, it seems to float across the water.

The Thai food scene in London is in an incredible place right now, with the likes of The Smoking Goat, Som Saa, The Begging Bowl and Farang all offering an experimental and delicious take on the cuisine. I'm focusing on the later a) because it's my local and b) because it's helmed by Seb Holmes, who's also cheffed at those others mentioned, and has managed to bring the best of all of them to Farang. Oh and c) the Gai Prik is probably the tastiest dish in London

My favourite park in town. They have a small Japanese garden and areas marked off for joggers. Well organised space.