With a wood panelled interior and romantic low light, this restaurant exudes the type of atmosphere you imagine of a high seas luxury cruise or train travel in the 1920s. The waiters are officiously attentive, the food incredibly tasty and fresh and the experience one not to be missed in Venice. Located near the Peggy Guggenheim Museum, you cross a small bridge and enter directly into the front door of this cosy eatery. Great spot for an authentic Venetian meal and opportunity to dine in a rather special canal-side interior.
Her design approach is based on continuous personal interaction with clients, technicians, materials...She focuses on product design, exhibition design, art direction and interiors.
Bianca Felicori is a PhD candidate at UCLouvain with a research Fellow (ASP - Aspirant) fellowship of the Fund for Scientific Research-FNRS. Together with Professor Beatrice Lampariello she carries out her research with the aim of demonstrating the confluence of artistic and architectural experimentation born in Europe and America between the 1960s and 1970s. She graduated at the Politecnico di Milano with a thesis on history of architecture dedicated to the intersection of architectural and artistic thought between 1965 and 1976, a topic read in relation to the publications of the critic Germano Celant in the magazine “Casabella”. She has curated exhibitions and cultural programs collaborating with institutions such as Triennale (Milano, Italy) and she wrote for magazines such as “Domus” and “AD”. She recently published the book Forgotten Architecture (Nero Editions 2022).
I am an interior designer and ceramic artist based in Milan.
I graduated with a degree in Art History from Goldsmiths' College London.
Photo credit Debora Mittelstaedt