Great Vietnamese labyrinthine restaurant, with huge, filling plates for under €10. My girlfriend has been eating here since she was in the womb.
Address
Dong Huong, 14 rue Louis Bonnet, Paris, France
Current city: Paris
Tom Moglu is a UK artist based in France, working in abstract paper collage. He has moved around in the last few years via Bristol-London-Cornwall-Berlin-Norfolk and Paris, looking at floors, doors and shores and picking up scrap paper along the way. His background as a painter, model animator, and illustrator informs the balance, colour and tactile nature of the collages. He is currently starting to branch out into ceramics, print and textiles.
 

More Places in Paris 191

Posted by JEFF PAG
Cocktails bar & asian cuisine, LAO is a really nice place, close to Pigalle !
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This little charming hotel is quirky yet elegant and mixes bespoke furniture with graphic prints. The owner Yoan Marciano is a friend of mine and work hard to keep this special atmosphere where you feel like at sweet home
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Paris, unlike London, Brooklyn and err Chester, isn’t famed for its zoo. That’s because there isn’t anything quite as big here, but if its quality as opposed to size you’re looking for then the zoo in the Jardin des Plantes won’t leave you disappointed. There are about 1800 animals here, a third of which are endangered species, like the Amur leopard, pictured. The reptile house has big snakes and snap-happy crocodiles. There are even kangaroos and some other animals you wouldn’t have thought hardy enough to adapt to the cold chill of the Paris winters. The only drawback is the monkey house, which is a rather forlorn place with depressed-looking chimpanzees and gorillas gazing through shit-stained glass cages.
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Posted by JEFF PAG
Just down the street from the impossible to get into Frenchie, you can complete the Gregory Marchand hat trick at the latest outpost from the renowned Frenchie chef. The Anglo-inspired eatery features excellent Reubens, flavorful fish and chips, sweet treats like brownies and pecan pie, housemade ginger beer, pickles & maple smoked bacon, and a great beer list.
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Bless. I had an internship here in 2013, and had the most wonderful experience. My favourite time of the day is when we have lunch on the little bench outside of the shop and passerby will shout out bon appetit. :) I love the products from bless. Absolutely original and uncool :)
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