This well in Meiji jingu is called “the power spots” from people recently. It was made by the military commander Kiyomasa Kato. It is not been dry from the Edo Period till today. So it is said that the well has good luck. People set up the photo of the well on their screen saver. Of course also me.
Address
Kiyomasa’s Well, Tokyo, Japan
Current city: Tokyo
Mariko Sakaguchi is a Tokyo based art photographer who studied at the Hongik University of Art Korea, and at the department of Moving Image and Performing Arts at Tama Art University, Tokyo. Artist Statement: “I am making art works by using photography. I am trying to cross the sense of private and public, and also now and past by taking bath in old style Japanese bathtub and stepping into photography by myself, You can see I take bath anywhere, It means the place you are seeing my works and also the place you are at now are not off-site. The place where you are has possibilities to be the scene of my works. You are not spectator, but party of my work, art. I want to be a part of art with you all.”
 

More Places in Tokyo 61

Contemporary art museum of Tokyo. I had the chance to attend to 3 cool exhibitions. Huge rooms, nice scenography, good sound (saw Dumb Type collective/Ryoji Ikeda installations).  Good restaurant too!
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If you are into "Midnight Diner"-esque night experience but not into a crowded Shinjuku scale, then this is a good alternative. Smaller and much more laid back.
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These are the Icicles of Misotsuchi in Oku-chichibu. They are built up very slowly by water dripping down. The best time to see these icicles is during the coldest part of the year, from about the middle of January to the middle of February. They're located in the in the Arakawa headwaters.
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Daikanyama is a fashionable town which attracts young people. There are many stylish cafes. Coconara, a cafe & dining, is the place where they can enjoy art while they are eating and drinking. In the shop, there are tables which various artists have decorated. Artworks of the featured artist are displayed on the walls. You can see my work in this photograph.
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TORAYA is known for one of the best Japanese traditional sweets which are made from the organic beans from Hokkaido. You can get Toraya's famous Yokan sweets with well-designed packaging and wrapping. One of my favorite place in Ginza area.
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