Patxi Zumárraga, Nino Redruello and Jaime Santianes are the chefs in charge of the kitchen, three former Bulli who have combined their gastronomic knowledge to propose a market cuisine where respect for the product prevails.
Website
fismuler.es
Address
Fismuler, 17 Carrer del Rec Comtal, Barcelona, Spain
Current city: Barcelona
Oliver Montiel, creative and art director based in Barcelona. In 2007, after working for different studios and agencies, he and Olmo García founded Bold, an award-winning branding studio that has worked for clients like the European Commission, Barcelona’s Contemporary Art Museum (MACBA), the City Council of Barcelona, the Government of Catalonia and Mercat de les Flors (European House Dance), among others. His passion for editorial design and packaging has helped him direct his career towards projects that focus on the final product as a piece that will increase the brand image and take it forward. His personal projects include teaching in different design schools, editor for Muster magazine and photography. His work has been exhibited in Lisbon, San Sebastian and Barcelona.
 

More Places in Barcelona 142

The 3.000 square meters space used to be a parking lot and was transformed into an exquisit palace of food. The venue is divided into four restaurants, each specialised in something else. Meat, fish, tapas & rice, delicatessen. And in the center, four counters specialised in cava, wine, beer and cocktails. There’s even an oyster & champagne bar, for the chic & fancy.
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After being in the market I love going to the beach for a swim in winter there is a magnificient hot/outdoors swimingpool next to the beach were you can swim even if it's rainy!!!
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News and Coffee is bringing back to life a piece of our cities which little by little has been disappearing: The Newsstand. Newspapers, a selection of independent magazines and books & a great cup of specialty coffee to go. FAV PLACE.
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Wine and food from the Catalan countryside. Cheers!
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Asian flavours in platillo format reinterpreted with mediterranean touches. The food is ace and the prices are fair.
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