The Nightingale is the antithesis of the hundreds of soulless gastropubs that a lot of decent pubs have recently become and remains everything a proper pub should be. Britain's pubs haven't had it easy lately. The smoking ban and the general effects of the recession have hammered the industry hard. The Nightingale continues to be what it has always been, a proper pub at the heart of the local community. Its annual charity walk has raised nearly £500,000 for good causes in over 30 years and it seems determined to do the things a pub should do and do them properly. Once inside you feel like you could be in a country pub instead of in the middle of South London. There's no jukebox and the TV is hardly ever on, but there’s a great atmosphere with a good set of locals and good drink and food. Bliss.

I love living in cities with a river and the Thames is so wide! It is one of my favorite things about London.

Fortitude Bakehouse, a craft bakery, hidden away on a quiet mews in Bloomsbury. 

This is one of my favourite places in the whole of London. Cernamic, run by Nam and Susi, they offer some fantastic workshops and at a very affordable price. They have really cultivated a welcoming environment, full of lovely people and a place to share and recieve knowledge.

Turkish food meets Heavy Metal. Lee Tiernan's (ex St John Bread & Wine Head Chef) experimental take on Turkish cuisine. Flatbreads, offal, squid ink, cod roe & foie gras doughnuts. Expect the unexpected.