Salton Sea is not technically LA, but is a by-product of its history and my first-choice escape from the city: one of the world's largest inland seas and lowest spots on earth, a man-made lake in the midst of the Colorado desert, a resort area in the twenties turned in one of the worst ecological disaster of the past century.
Leo's is an institution. I thought there was only one truck on Venice and La Brea but turns out they have eight across LA. Watching them slice pork and pineapple in one fell swoop is both drool-inducing and an art form. Open til 3am most nights I think.