One of my favorite things to do on weekends is to head to Grand Central Market for brunch, grab a few glasses of wine at the Oyster bar and then roam around downtown collecting pigeons.
Over the past few years the market has been modernized and has become a really trendy spot, but it still retains aspects of what it was like decades ago.
Some of my favorite stands are The Oyster Gourmet, Sarita's Pupuseria and the Belcampo Meat Co.
Home State is known for their Texas-style breakfast Tacos. Next door to it there's a wine bar called Bar Covell, which lets you bring your tacos from next door and eat them while you have a glass of wine. Don't order more than two breakfast tacos if you don't want leave there with your pants unbuttoned.
Grace Danico is a Filipino-American illustrator, designer, and archivist from Los Angeles, California. She art directs Acid Free, a quarterly magazine published by the Los Angeles Archivists Collective, and curates a regular Spotify playlist called Take Care. You can typically find her watering her plants, singing karaoke, or DJing every first Monday at Blind Barber in Highland Park and first Friday at Melody Lounge.
Julie Piatt aka “SriMati” is a mystic mother, musician, artist, chef, author and healer who has lived her life immersed in devotion and expansive creativity. She is the founder and creator of SriMu; Do Life, Not Cheese. A sacred offering of healing our world, SriMu's mission is to create the best cheese in the world via an artisanal black label NOT cheese food offering that lavishly nourishes and sublimely satisfies every craving of cheese lovers everywhere. SriMu is the next evolution of cheese and is Universal; paleo, vegan, gluten free and dairy free.
Angela Stempel is a Venezuelan-American artist born in California and raised in Caracas. Her work is inspired by people, rhythm, color and drippy shapes. From these influences she constructs narrative and abstract animated films, installation and illustrations.