Melbourne is famous for its cafe culture, graffiti and lane ways. Degraves street combines all these three things. Its nice to see some art thats in a different form.
Ward Roberts was born in Australia, and after living abroad in Hong Kong for a number of years, he relocated to Melbourne in 1994. Ward graduated with distinction from RMIT university in 2008 with a Bachelor of Arts in photography.
Serves two of my favourite things in awesome amounts of excess. Platters of fried chicken (the best one is coated in chilli sauce) accompanied with barrels of house beer.
Wunderkammer is a retail store, so packed full of treasures that it feels like a natural history museum. Wonderful for browsing, Wunderkammer stocks medical and scientific instruments, crystals, rocks and other specimens.
This Hare Krishna restaurant has a rotating menu of delicious, inexpensive vegetarian food. The atmosphere is always peaceful and the perfect place to sit is by the window overlooking Swanston St. I recommend the eggplant lasagne if you see it in the window display!
Mr Kitly is a shop and gallery specialising in ceramics, books, plants and textiles. Much of the stock is from Japan, and everything makes you want to weep because it's so charming and pretty. The hanging plants are amazingly affordable too.
Fresh is best. The best place in Melbourne for fresh cheese. The Buffalo Mozzarella and the creamy Ricotta are to die for. I used to have to wait years and fly half way across the globe to my home in Italy just to bite into one of these creamy morsels of goodness. Now my life can be defined by the ‘pre La Latteria period’ and the ‘post La Latteria period’.