citylikeyou — Beautiful Walls — New York by Anouk Kruithof

New York / Place

From Wally’s cafe to Wall.E to a green wall. When you arrive in NYC you immediately mention a difference in concentration when it comes to conversations. Iphone’s go always before listening to people. There is nothing to do anything about this anymore but it is a little fact. I Like to cycle and walk around in the neighborhood and mention this beautiful wall with the 2 oval light spots arisen on it. This magical light spots are constantly popp’n up on all different walls in NYC. Open your eyes: Let’s stare at the wall. Just as long as something starts happening.

Address
Beautiful Walls, New York, United States

Artist

Current city: New York

anoukkruithof.nl

Anouk Kruithof is a multi media artist; she makes mainly photos as well as video-works, installations, artist-publications, collages and social in situ-works. Anouk Kruithof is fascinated by ‘the mental state of being of humans’ of her time and environment. She responds on people’s struggle to deal with the universal emotions of life. At this moments she lives In New York, because she attends the artist in residency ‘photoglobal’ at the school of visual arts in New York.

More Places in New York 452

New York / Place

Try it out rooftop-cycling and find magical cactuses on the road!

New York / Other

Words cannot describe how much I love biking in the city.

New York / Restaurant

This little French-Morroccan restaurant is a perfect place for meeting artist friends and, of course, great escargot.

New York / Restaurant

This is probably my favorite restaurant in Manhattan, it's Spanish Tapas but like you never had it before. You can literally order any dish from the menu, everything is amazing. Tip, it tends to get busy - so head in and sign up for a table, then go around the corner to their bar Jamón only challenge is that you might stay there all night.

New York / Cafe

Patisserie Tomoko is a French/Japanese bakery tucked away at the base of a condo building on Union Avenue. Patrons are seated at a U-shaped bar that overlooks their busy open kitchen, allowing you to feast on their sweet delights, while you sneak peeks at how pastry Chef Tomoko and her talented staff create. Known for their Prix Fixe menu that pairs wines, teas, or coffee with three courses of sweets as divinely delicious as they are beautiful, Tomoko also offers à la carte desserts like my favorite year-round pumpkin pie (unlike any you’ve tried before), or you might choose layered yuzu or green tea cakes, divine cream puffs, and a variety homemade ice creams and sorbets. Freshly baked yuzu doughnuts appear on the weekends. And no matter when you visit, Billie Holiday will likely be singing soulfully to you as you sup.