Nothing is more quintessentially New York than a diner. This eatery not only serves excellent, traditional diner fare, but does so in an eclectic environment that mixes Baroque decadence with Midtown grit.

Italian Cuisine, great Restaurant with huge very lovely Backyard, selfmade bread and supergood Brunch on the Weekends!

A delicious treat at the end of a warm day. The ice cream has a rich sesame flavor and is not as cloyingly sweet as regular American ice cream.

One of the only things I enjoy about taking the subway these days is seeing the defaced ads on the L train. Whether it's random chance, high schoolers or street artists the result is always good.

The crown jewel of the Queens Museum is a nearly 10,000-square-foot architectural model of the city originally built for the 1964 World's Fair.