In 1994 Megan Kinney opened her first MEG shop in NYC’s East Village. Her locally manufactured, independently-owned fashion label is designed and operated exclusively by women, and sales often go to support causes that affect the lives of women and girls here at home and also abroad. The shop on N 6th Street in Williamsburg, also serves as Meg’s design studio, so patterns for future garments hang along side current collections—giving the space the warmth and appeal of an artists’ workshop. And it’s not uncommon to discover Meg, a ray of Brooklyn-sunshine, herself working away or chatting with her adoring customers. MEG’s enthusiastic staff will always go to great lengths to make you feel like you’re buying a custom garment. Their trained eyes make certain that every seam sits in just the right place or off to their tailor it goes—and POOF! suddenly you have a little taste of local couture in your closet.
Website
megshops.com
Address
meg, 54 North 6th Street, New York, United States
Current city: New York
Charlotte Strick is a principal at the multidisciplinary graphic design firm, Strick&Williams, founded in 2014 with her longtime friend and colleague, Claire Williams Martinez. The studio collaborates with cultural institutions and clients in the arts, publishing, education, non-profits and everything in-between. For 14 years prior, Strick was a designer turned art director at Farrar, Straus & Giroux, where she designed book covers for much-loved authors like Jonathan Franzen, Roberto Bolaño, and Lydia Davis. Her work has been featured in the AIGA 50 Books / 50 Covers show, the TDC Annual Exhibition, Print Magazine, and in many books about cover design. The proud owner of a coveted Silver Cube from The Art Directors Club, Charlotte is also Art Editor of the distinguished literary magazine, “The Paris Review”. Her writings on art and design have been published by “The Paris Review”, “The Atlantic”, and “The Huffington Post”. A graduate of Parsons School of Design, Charlotte lives with her husband and their twin boys in Brooklyn, New York.
 

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Sometime in 2016 Sprout Home garden center sprung a second, even larger space on Grand Street. Like many of the converted warehouse buildings in the neighborhood, this space offers a soaring ceiling, exposed rafters, and the warmth of unfinished brick walls. All this serves as a lofty and inviting backdrop to the real stars—the plants (!) of all sizes and species. This verdant space (complete with a stunning, fresh-cut "flower bar") is cleverly curated to feel more like a botanic garden, than your typical nursery. Incredibly you could take it all home with you! Oh! And while you’re there, don’t forget to choose a planter from their inspired selection. They have a gorgeous pot for every plant and plant-lover, no matter how green(ish) your thumb may be.
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Occasionally I'll look at the Manhattan skyline and wonder what it was like in 1931 when people around the world were saying, "Holy shit, did you hear what they just built in New York?" Just get up there and trip out about humanity. And be sure to keep an eye out for the unmarked locked door guarding a set of stairs leading to a hidden terrace that was originally designed as a fucking docking station for zeppelins.
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Always amazing installations - great bookstore 
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Most of the food here is meant to be eaten family-style with everyone sharing all the dishes on the table. Most of these dishes are best when accompanied by rice: Northern and Northeastern Thai dishes with sticky rice, Central and Southern Thai with jasmine rice. In Thailand, only a spoon and fork are used: the spoon to eat with and the fork to push food onto the spoon. We encourage you to try this method as it is the easiest way to eat many of these dishes. Some things are traditionally eaten with the hands such as grilled meat and sticky rice. Please ask your server for guidance if you wish. Chopsticks are normally used only when eating noodles, Vietnamese or Chinese food (they will be supplied if appropriate with a certain dish), however chopsticks are available upon request.
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Brooklyn's only black-owned Jazz Club and musician-run nonprofit supporting the arts and community since 1981.
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