This is a hot spot for plant enthusiasts. A recurring L.A. pop-up where the employees can tell you as much or as little as you want to know about cacti. Marco can tell you about the trees. Must visit, but only open April/May - September/October.

This quaint shop boasts an artfully arranged and tastefully curated selection of jewelry, pottery, books and art. I have to keep myself from going there too often, because I have trouble leaving without making a purchase.

Its quite a trip out there but so very worth it if you wanna have the very special beach-experience! You can go there by car and then take the ferry either to Pines or Cherry Grove (I would prefer Pines!) or you do all by public transportation - there a "getaway tickes" for 36Dollars and the transfer works really smooth - may even be faster than by car!

Now in its tenth year, the Division Street restaurant has proven its staying power in a city of amazing eateries. Bacaro’s wine bar and small plates (“cichetti”) are modeled after the “bacaros” of Venice—workingmen’s pubs that serve snacks and small glasses of wine.

Joseph Leonard is one of my favorite cozy spots for brunch on the weekend. After a long week of work their avocado toast and a bloody mary hits the spot. Get there early or expect to wait, it's small and limited seating. Their sister restaurant Jeffreys Grocery across the street is also very good, but no expresso drinks which and I need my morning latte.