My "canteen" for my business lunches. On the menu, the best of the legendary Chef Nobu: red mullet sashimi, Wagyu tobanyaki, salmon tataki.

A gallery I like to visit when I am in Paris, amazing space, great selection of artists and a welcoming team. And also a really gorgeous staircase.

Messy, busy, mangled, cheap, friendly and relaxed bar in Belleville. Unchanged for years, just layered with tags, stickers, laquered beer spillage and cigarette ash; but bright and light at the same time.

Cocktails bar & asian cuisine, LAO is a really nice place, close to Pigalle !

Nice bento restaurant in Le Marais !