The cocktails there are very good and refined. The food is great too. This place is very successful so it’s not always easy to get a place especially during fashion weeks.

We are very into French galettes (buckwheat crepes). But it’s important to know the good restaurants who make the good crepe batter because it makes all the difference. That’s why Bretons is one of our spot. You can find us there once a week at least.

One of my favourite restaurant in Paris ! I'm always happy to go there. Nice people, amazing food, tasty wines, minimalist decor. They craft there own beer and coffee. So good...

Really good coffee. Love the light in the mornings there.

I love Picasso and if 'Im having a blue day he always make me feel better.