Since I found my preferable toast, Over. has quickly become my favorite artisanal bakery shop in the hood. All natural yeast-based breads freshly baked everyday, this is the first baker’s place in town where I keep returning for the authentic and seasonal flavors, bread talks with friends and the occasional art and craft exhibitions curated by the owner.
Born and raised in Beijing, Lyla is an independent content curator based in Shanghai.
Working with content creation, community experience, editorial design and exhibition curation under Iroha, her studio brand, she is currently completing her Master of Design Futures at RMIT, Melbourne.
A dog person who lives with Hey, a cat, Lyla is also a coffee enthusiast, occasional illustrator, barista and podcaster and a passionate community builder engaged with Shelf, her personal endeavor to promote independent publications through community shops in Shanghai.
