My all-time favourite place. Whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal dishes. The restaurant is brilliantly unfussy, retaining lots of the smokehouse’s original features, and the food very British, making St. JOHN something of a London institution. The restaurant has a winery and bakery.

Southbank has organically evolved into a place of cultural significance through the persistent creative use of skateboarders spanning over generations. Southbank is currently under threat of being destroyed and replaced by coffee shops and retail outlets. There has been an alternative skate spot preposed to be built under Hungerford Bridge, this at first glance seems like an appropriate solution. Unfortunately this undermines the grassroots movement that has been developed over the years. Skateboarders have utilised the unsuspecting angles of brutalist architecture in a way they were originally not intended, in doing so they have created a space that is special and unreplicable. You can help save this historic place by signing the petition.

Archive collection of surgical instruments - anatomy and pathology - dental instruments - medicine and surgery (basically a lot of dead things in jars, really interesting to draw from).

An incredible restaurant celebrating the diversity and richness of Chinese food. The 10 course 'Taste of China' menu takes you on a tour of the country with each dish being very different. An unforgettable culinary experience.

Kind of secret, dark, intimate cocktail bar in Soho. Really easy to cozy up on a couch and stay there all night.