Turkish food meets Heavy Metal. Lee Tiernan's (ex St John Bread & Wine Head Chef) experimental take on Turkish cuisine. Flatbreads, offal, squid ink, cod roe & foie gras doughnuts. Expect the unexpected.

Excellent Turkish bakery. I highly recommend their £2 gözleme.

The Lambeth Walk is not as billed in the song. Quite a bleak but somehow beautiful mishmash of architectural accident–or–design; a legacy of stray WWII bombs intended for more auspicious near-at-hand targets, such as the Houses of Parliament. I study sculpture here each Monday; a lovely workshop inside. The exterior features one of only a few examples of an outside pulpit, apparently for the minister to take his message direct to the shoppers, in the Walk's heyday.

Contemporary British cuisine at its best. Great food, great setting and ambiance, humble and passionate values and ethics towards food and gastronomy. The chefs and their passion and creativity towards food have earned them their first Michelin star in 2014, let it entice you and not put you away, they have remained true to their art.

A walled secret garden, the Physic Garden is like a time capsule, founded in 1673 to allow apprentices of the Worshipful Society of Apothecaries of London to study the healing properties of plants, it is now a living museum. Tours are offered by volunteers with immense knowledge of botany and the cultural history of the garden or visitors can wander the grounds alone and spot odd and fascinating plants such as the mystical Mandrake.