Silo is UK's first zero-waste restaurant where everything has been designed with sustainability in mind.  Silo's approach is woven throughout the restaurant and its supply chain; from trading directly with farmers to composting any leftover scraps into compost. 

For its seasonal changes, the rose garden, the Serpentine, the Serpentine gallery, the Summer pavilions, the café etc.

Quick, easy, cheap thai food. It's fairly new to me, but easily makes this list.

Great place to work and even better coffee. The roastery at the ground floor gives off a nice scent that fills the whole space. Sit near the bar at the kitchen area and look at all the delicious stuff the chefs whip up - and try their V60!

I try to come every Sunday to wander around this hidden conservatory in my favorite Brutalist estate.