Everything you expect from a neighbourhood café and more.
Website
estersn16.com
Address
Esters, 55 Kynaston Road, London, United Kingdom
Current city: London
Other cities: Paris
Mylène is a French art director, currently based in London. She’s currently art director for the books and gifts lists at Laurence King Publishing, part of Orion/Hachette UK.
 

More Places in London 471

Mei Leaf is a lovely little tea/health shop based in Camden with a friendly staff that are always happy to assist and give advice. I love exploring the many different teas and some of my personal favourites are the: Silk Oolong, Duck Sh*t Oolong, Amber Mountain and Silver Needle. Mei Leaf was established in London in 2006 to represent true tea culture. Don and his team tirelessly explore the mountains of the East to find the most delicious teas on the planet. These are pinnacle teas made by masters from the perfect terroirs and picked at the perfect season.
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I really enjoy this vegetarian restaurant. It has everything from amazing healthy soups and salads to healthy dairy free desserts...my favourite is the raw chocolate tart with dairy free coconut ice cream! 
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The Nightingale is the antithesis of the hundreds of soulless gastropubs that a lot of decent pubs have recently become and remains everything a proper pub should be. Britain's pubs haven't had it easy lately. The smoking ban and the general effects of the recession have hammered the industry hard. The Nightingale continues to be what it has always been, a proper pub at the heart of the local community. Its annual charity walk has raised nearly £500,000 for good causes in over 30 years and it seems determined to do the things a pub should do and do them properly. Once inside you feel like you could be in a country pub instead of in the middle of South London. There's no jukebox and the TV is hardly ever on, but there’s a great atmosphere with a good set of locals and good drink and food. Bliss.
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The Bun House is one of my favourite places in Peckham. It’s a local pub and art project space. The sense of community and the warm heartedness of everyone, especially Mick (the owner!) are truly genuine. Various events, performances and exhibitions populate the project room, the pub’s drinking zone and the outdoor rooftop terrace at the back.
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British seasonal ingredients through an Italian lens....Parmesan fries, wild mushroom tagliatelle and tiramisu are some of my favourites.
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