Beautiful, calm location for lunch on a sunny day in London. Housed in a former school bike shed on Arnold Circus in Shoreditch. Great seasonal fresh food.
Website
arnoldandhenderson.com
Address
Rochelle Canteen, Arnold Circus, London, United Kingdom
Current city: London
I am a creative director and music producer living in London. Under the name “Klint” I’ve written and produced music for films and trailers such as Guy Ritchie’s Snatch, The Devil Wears Prada, Seven Psychopaths and The Monuments Men. In 2004 I co-founded Specialten, a music and film dvd magazine and in 2009 File magazine, an online film, art and design publication. My latest project is citylikeyou.
 

More Places in London 471

South London is largely underrated considering at times it's a treasure chest of gems; Battersea Park is one of those big sparkly ones. An interesting mix of faultlessly pruned gardens, displaced architecture, shape, form and colour generate a delightfully influential weekend stroll. With views of the almighty Battersea Power Station and the river dividing you from the Chelsea Embankment.
Read More
Great place to work and even better coffee. The roastery at the ground floor gives off a nice scent that fills the whole space. Sit near the bar at the kitchen area and look at all the delicious stuff the chefs whip up - and try their V60!
Read More
I walk a lot; the best way to experience a city. So it's sometimes to do with the way places join up. This cast concrete letterform is a part of the Lycée's gateway. Each of the form's facets arrives at a different character, so six possible letters come from each cast object. I've never been inside the Lycée but always walked through this way up to the V&A, in order to examine again and again how each form works. The surfaces set the tone for the V&A and its incredible Ceramics floor, a perennial inspiration.
Read More
Fischer’s on Marylebone High Street. A classic Austrian café/ restaurant in an Accidental Wes Anderson Interior.
Read More
Small restaurant on Highbury Corner that started off focusing on (basically) posh kebabs, but which is now producing some of London's most innovative dishes, focused around unconventional meats, cuts, and breads. Not often you can eat incredible food while listening to heavy rock and metal, but Lee Tiernan has nailed a winning formula.
Read More
Argentina
Austria
Bosnia and Herzegovina
Colombia
Croatia
Czechia
Ecuador
Finland
Georgia
Hong Kong
Iceland
Indonesia
Ireland
Israel
Latvia
Lithuania
Malta
Morocco
New Zealand
Oman
Pakistan
Panama
Philippines
Portugal
Puerto Rico
Romania
Serbia
Singapore
Slovenia
South Africa
South Korea
Sri Lanka
Taiwan
Thailand
Ukraine
United Arab Emirates
Uruguay