Mini mini mini..delicious steamed milk buns.

Small restaurant on Highbury Corner that started off focusing on (basically) posh kebabs, but which is now producing some of London's most innovative dishes, focused around unconventional meats, cuts, and breads. Not often you can eat incredible food while listening to heavy rock and metal, but Lee Tiernan has nailed a winning formula.

I love living in cities with a river and the Thames is so wide! It is one of my favorite things about London.

Nice old trees, lots of space, good for walking, running, hanging out with your kids and most of all, the perfect place to lie in the grass and chill out.

I try to come every Sunday to wander around this hidden conservatory in my favorite Brutalist estate.