Izakaya-inspired dishes, incredible music played through a proper audiophile set-up, in a beautiful looking and low-lit setting. What all restaurants should be like.
Epping Forest is a 2,400 hectares area of ancient woodland between Epping in the north and Wanstead in the south, straddling the border between Greater London and Essex. I tend to get off at Loughton Tube Station (Central Line), which is about 10–12min walk to the forest.
Rochelle Canteen, established in 2004 by Melanie Arnold and Margot Henderson, is housed in the converted bike shed of the old Rochelle School.
Rochelle Canteen is one of my favourite restaurants in London for breakfast, lunch and/ or dinner.
Coming here as a child and even now the collection is utterly astounding I can spend hours in the fossel and mineral room. Plus the architecture of the building is completely unique and breath taking.