Posted by Jacob Perlmutter
This is the stuff nightmares are made of. Good nightmares. A perverse Aladdin’s cave of treasure and artefacts.
Website
wellcomecollection.org
wellcomecollection.org
More Places in London 471
Posted by
Jody Hudson-Powell
Best Udon in London, with an exceptional specials board. The head chef Shuko Oda opened the first restaurant in Soho 11 years ago, and they now have restaurants in the City and on Broadway market. Great for kids, our son loves the Mackerel udon.
Posted by
Fabio Sebastianelli
British seasonal ingredients through an Italian lens....Parmesan fries, wild mushroom tagliatelle and tiramisu are some of my favourites.
Posted by
Halina Hoffmann
Westerns Laundry is a restaurant and wine bar (natural wine) in a converted laundrette that does brilliant small plates (focus on seafood).
Posted by
Halina Hoffmann
Best spot for breakfast, lunch and people watching on Regent's Canal in East London.