Silo is UK's first zero-waste restaurant where everything has been designed with sustainability in mind.  Silo's approach is woven throughout the restaurant and its supply chain; from trading directly with farmers to composting any leftover scraps into compost. 

Rochelle Canteen, established in 2004 by Melanie Arnold and Margot Henderson, is housed in the converted bike shed of the old Rochelle School. Rochelle Canteen is one of my favourite restaurants in London for breakfast, lunch and/ or dinner. 

A taste of Portuguese cafe culture on Golborne Road.

Lovely space in Southbank. Interesting events and exhibitions. I really like the surroundings as well, especially during sunny days. Walk around and then have a rest drinking facing the river.

Specialising in photography & fashion books and magazines, this independent shop can be a goldmine for rare and out of print books. Also if you’re lucky you’ll meet Otis, the lovely pug-cross resident.