Great food and atmosphere in Brixton. Try their Vegan Viking pizza: Cashew cheese, pistachio pesto, red chillies, rocket and mint or their Cauliflower cheese arancini. And who doesn't like a bottomless brunch in the weekends?

My all-time favourite place. Whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal dishes. The restaurant is brilliantly unfussy, retaining lots of the smokehouse’s original features, and the food very British, making St. JOHN something of a London institution. The restaurant has a winery and bakery.

Excellent Turkish bakery. I highly recommend their £2 gözleme.

I love living in cities with a river and the Thames is so wide! It is one of my favorite things about London.

Go check out this very untypical gallery in the underground. You don't need a ticket and it does only take you a second to soak in the art displayed.