I worked at the Barbican for several years and during that time became very fond of its architecture. One of my favourite spaces within the centre is the conservatory, a giant tropical garden in the middle of a concrete city.

A fermenting kitchen and restaurant. Seasonal ferments, pickles and home-made fermented drinks. My new favourite place to eat.

Heaven in the heart of ugly Vauxhall. This peaceful and enchanting spot used to be squatted and has a very bohemian feel to it. Don't miss the secret garden with mosaics made of cups and plates. The food in the Italian deli is delish, a guy called Richard cooks it.

Wood-floored shop with a museum-like vibe selling vintage men's fashions, footwear and accessories.

One of my favourite places to snoop around is the food market open on a Thursday, Friday and Saturday. It's always bustling with crowds so great for people watching. You can get the best of anything here which is why it's hard to resist spending a small fortune.