Part restaurant, part market, part publication, Botanica is a lively space in LA’s Silver Lake neighborhood. We converted the former drop ceiling liquor store by peeling the space back to its original shell and opening up the back wall and patio creating a space that reflects their personality and cooking – bright, lively and communal.
Website
botanicarestaurant.com
Address
Botanica Restaurant and Market, 1620 Silver Lake Boulevard, Los Angeles, United States
Current city: Los Angeles
Other cities: Paris
Weekends is a design studio with a passion for interior design, branding, concept, and creative consulting. With studios in Paris and Los Angeles we specialize in introducing emerging brands to international markets
 

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Candace Frazee and Steve Lubanski met at a weekly single’s discussion group called "Seminars for Singles" in Pasadena, California run by therapist, Liz Hargrove. They both had joined this and other dating services looking for each other. In 1993, Steve gave his girlfriend, Candace a white, plush bunny that held a heart with the banner, “I Love You This Much” because Candace called him her "Honey Bunny". Next, Candace gave Steve a white, porcelain bunny on Easter. At first, they gave each other bunny gifts on holidays, but, Steve not wanting to wait, started their tradition of giving bunny gifts to each other, every day. In 1998 they opened the world's largest living museum with bunny collectibles of every size, shape, and matter. This place is nuts!!!!
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I had a studio in this neighborhood for 3 years. Just take your camera and spend a couple hours walking around admiring the colors and people and odd shops. 
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Aussie cappuccinos, iced vovo shakes, fairy bread... this is so bloody Australian and so bloody gewd.
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A place for “the everyday curious and adventure seeker.” New and used records, books, clothing, art, film, etc. Amazing selections. They also throw the best parties in LA.
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One of my favorite things to do on weekends is to head to Grand Central Market for brunch, grab a few glasses of wine at the Oyster bar and then roam around downtown collecting pigeons. Over the past few years the market has been modernized and has become a really trendy spot, but it still retains aspects of what it was like decades ago. Some of my favorite stands are The Oyster Gourmet, Sarita's Pupuseria and the Belcampo Meat Co.
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