Classic Milanese restaurant for a special occasion. Definitely try the risotto!
Website
bicemilano.it
Address
Bice Restaurant, 12 Via Borgospesso, Milan, Italy
Current city: New York
Other cities: LondonMilan
I am a creative director, based between London and NYC where I design homeware and interior spaces. I love to travel - finding (and sharing) the best local restaurants, bars, galleries and shops on my travels brings me joy. Find my design work @clarewalsh and my travel tips (coming soon) @roomservice_world
 

More Places in Milan 60

An icon of 1930s art deco in the heart of Milan. Villa Necchi was built by Pietro Portaluppi for the Necchi Campiglio family, which belonged to the Lombard industrial bourgeoisie. 
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Vintage lovers! The Planetarium of Milan, Civico Planetario "Ulrico Hoepli", is a building located at the entrance of Giardini di Porta Venezia. It's a beautiful structure designed by Piero Portaluppi and commissioned by the Italian-Swiss publisher Ulrico Hoepli. Also the interior design is beautiful, there you can find a planetarium which projects and represents the image of the stars and their movements in the sky. The Planetarium also has a library which is a section of the Museum of Natural History, near by. They also organize educational activity concerning astronomy as talks, events and even concerts. 
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Nilufar Depot: three storeys of historic and contemporary design, selected by Nina Yashar, one of Milan’s top design dealers. 
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Posted by Mari Di Pilla
Nice atmosfere, cool staff, opened from the first time in the morning til late night... Iter is a good choice for breakfast with coffee and brioche (the way Italians call the croissant), working days lunch (the have a fixed menu) and also for drinks - the menu changes seasonally and has always interesting options. Thanks to its location in a small street between the naviglio grande and pavese, the tourists somehow don't find it.
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Even the most unconventional tourist would never leave Milan without visiting Piazza del Duomo. Well, since you’re there you must have a traditional “aperitivo” (to get before lunch or before dinner) at the Bar Zucca where Verdi and Toscanini used to go, back from the Scala Theatre. We never sit at the nice small tables located apart, we like to enjoy our Rabarbaro Zucca standing in the crowd of the bar - just try it.
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