Taglio is a cafe, restaurant and shop in the Navigli area. Everything you see on display is for sale. Taglio is using fresh and high-quality products for its delicious dishes. When possible, the ingredients are also locally sourced. 

Craving proper Milanese food? Risoelatte is the answer to your prayers. Set in a cozy, 60's inspired location (complete with an original and working jukebox), Risoelatte is the perfect answer to the eternal 'what to do for Sunday lunch' questions.

Loste Café is a Danish bakery opened by Stefano Ferraro and Lorenzo Cioli, two Italians who met at the star restaurant Noma, in Copenhagen. It's a simple (but with a good taste!) coffee shop, with amazing cinnamon rolls - Lorenzo is the former head of pastry in Noma - and a good option for a healthy quick lunch.

Achille Castiglioni (1918-2002), architect and furniture designer, left an enormous amount of inventions and designs, carefully kept by his family in his studio museum in Piazza Castello.  Castiglioni's studio museum can be visited on appointment throughout the year.

Cozy ambient inside, but also with tables on the street, Champagne Socialist is a good place to try natural wines from Europe. You can also go there just to buy a bootle (or more, of course) and drink it at home.