A fairly new restaurant, managed by young people. The place is beautifully furnished, very minimal and reflects perfectly the quality of the food, a contemporary version of italian cuisine, but absolutely not artefact in its quality. Amazing ingredients, amazing food, and a special bravo to the sommelier.
"I believe we are at a time in society where open and honest communication is not only necessary, but revolutionary. When governments and political systems are no longer a reference point for progress, we look to other places, such as creative institutions, to facilitate that dialogue. Our aim is to change the definition of what it is to be a cultural centre; the Triennale will be a place of reflection and debate, connected with the contemporary culture in a dynamic way that offers new point of view on topics that lie at the very core of our global society." Stefano Boeri, President, 2018
First we should say the flaw, Trattoria Arlati is a bit far away from the city centre and not really easy to get to with public transport. Having said that, it’s the most charming restaurant where we’ve ever been. We always go there and always get the same menu, “Risotto al Salto” and “Ossobuco alla Milanese” of course, and it’s always delicious but is not just the food. In the 60’s it was really popular among artists, in the 70’s bands started to play in the basement and now when you get in you immediately feel it. It’s a charismatic place.