Loste Café is a Danish bakery opened by Stefano Ferraro and Lorenzo Cioli, two Italians who met at the star restaurant Noma, in Copenhagen. It's a simple (but with a good taste!) coffee shop, with amazing cinnamon rolls - Lorenzo is the former head of pastry in Noma - and a good option for a healthy quick lunch.
A fairly new restaurant, managed by young people. The place is beautifully furnished, very minimal and reflects perfectly the quality of the food, a contemporary version of italian cuisine, but absolutely not artefact in its quality. Amazing ingredients, amazing food, and a special bravo to the sommelier.
Gramm Cafè is a super lovely place, born just few months ago in the warmest part of Milan: Navigli. Great for sharing some moments with friends, tasting great quality cocktails in a stylish designed interior. One of the best drink is for sure "Prete Rosso"!
'Un posto a Milano' is a restaurant and cafe in Cascina Cuccagna, an ancient building which is dating back to 17th century. It was originally intended as a residential farmhouse and it is now completely surrounded by the city of Milan.