My favorite wall in New York. The wall outside St Patrick’s old cathedral on Mulberry Street in Manhattan. It changes with the light, so beautiful. It was also in the movie “The Pope Of Greenwich Village” and that’s just plain cool.
Address
My Favorite Wall, 260 Mulberry Street, New York, United States
Current city: New York
Aaron Graubart is an award winning still life and food photographer based in New York City. Born and raised in London, Aaron studied painting at the Sir John Cass School of Art and later photography at the London College of Communication. He has been creating beautiful, graphic, powerful images for advertising and editorial clients for more than a decade. A passion for the history and language of painting often informs and influences his work, however a love for all things contemporary, graphic, powerful and photographic keeps his work firmly rooted in the present. Aaron lives in Brooklyn with his 14 guitars, two blue bicycles and his beloved 1972 Triumph Bonneville.
 

More Places in New York 452

Perfect cocktails, chicken fat rice, and a REAL fireplace. One of the coziest spots in Greenpoint, particularly in the winter. Its "off the beaten path" location keeps out the bridge and tunnel goons, so you're likely to meet actual locals. Good for dates, solo thinking, or a small group. 
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The Arm is a letterpress print shop in Brooklyn, New York focused on printing with hand set wood type, metal type and hand carved blocks.
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It starts when a friend implores you to eat downstairs at La Esquina, the subterranean brasserie branch of Derek Sanders's Mexican axis of Kenmare Street. The food’s cheaper and probably better at the walk-in-only cafe around the corner from the restaurant’s entrance—a door disguised by a taqueria counter and a sign that reads “Employees Only”—but there’s a certain category of New Yorker who thrives on having what others don’t. A reservationist will ask you if you’ve “dined with us before,” and in general, it takes knowing someone in the industry, smooth talking, or (velvet-rope flashback) looking good and confident at the door, to waltz in at prime time. The reward is dining in a Mexican dungeon as styled for a Vogue shoot, complete with metalwork, distressed stone walls, and water dripping on the back of your neck (though the owners can probably thank the air conditioner for the added atmospherics). Making up the grinning crowd at secluded booths and in private cells (?): a healthy mix of models, cougars, and maybe John Mayer picking his way through red snapper ceviche, cauliflower and avocado taquitos, grilled octopus tostados, or a plate of tuna tartare with a tamarind glaze. If the food sounds light, you’re right; it’s playing to the delicious crowd.  This is, what "The New Yorker" wrote about this fantastic place!
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The Brooklyn Academy of Music is a performing arts venue in Brooklyn, New York City, known as a center for progressive and avant garde performance. 
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I had been living in Brooklyn Heights for some time and Long Island Restaurant has been closed for as long as I could remember. Then one day, the sign was lit up and not long after the new owners had resurrected the spot with the promise to the previous owners the name and sign never changes. Order "A Martini" from the menu. It's divine. As are the french fries. They're double fried.
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