Italian Cuisine, great Restaurant with huge very lovely Backyard, selfmade bread and supergood Brunch on the Weekends!

Their coffee—all brewed from carefully sourced Nicaraguan beans—is truly delicious.

I probably frequent here twice a week, because I am obsessed with Mexican food, and I'm fortunate enough to live in close proximity to this place. Taqueria Tepango is definitely a sapphire in the rough since there are a lot of terrible/over-priced Mexican restaurants in NYC.

This is another neighborhood favorite, especially for Sunday brunch which is consistently great.

It's the smallest espresso bar making the best espresso drinks in Manhattan.