Dylan Mulvaney is head of design at Gretel. His expertise lies in translating core values, strategy, and voice into striking visual executions for clients like Apple, Netflix, MoMA, and RISD.
Karasu is our neighborhood go to for a chill date. It's a cozy, well-lit space with excellent cocktails and a small Japanese menu. The tonkatsu is amazing, and perfect for sharing because nothing says romance like a fried pork cutlet.
My exhibition from Dec1 2017- Feb1 2018. gallery space on the picture. Usagi NY is secret cool creative place in Dumbo area. The space is designed by Sou Fujimoto. You can find rare archtecture book from Japan and Moma Book store. There are nice Japanese design products that difficult to find in NY. Its great for gift, or special object for your home. My recommendation is Matcha latte (usagi have very hi-quarity real Japanes Matcha from Ippodo Kyoto) -
Most of the food here is meant to be eaten family-style with everyone sharing all the dishes on the table. Most of these dishes are best when accompanied by rice: Northern and Northeastern Thai dishes with sticky rice, Central and Southern Thai with jasmine rice. In Thailand, only a spoon and fork are used: the spoon to eat with and the fork to push food onto the spoon. We encourage you to try this method as it is the easiest way to eat many of these dishes. Some things are traditionally eaten with the hands such as grilled meat and sticky rice. Please ask your server for guidance if you wish. Chopsticks are normally used only when eating noodles, Vietnamese or Chinese food (they will be supplied if appropriate with a certain dish), however chopsticks are available upon request.