While the current trend in noodles may well be ramen, this bafflingly-named Japanese restaurant just ten minutes from my apartment specialises in udon. Unless you are my friend Diego Zambrano it will probably take you several visits to get through all the things you need to try on the menu - the gyoza are otherworldly, the sushi ‘tacos’ clever enough without being silly. New York has thousands of awful Japanese places; this is not one of them. It’s super nice to come in on a Sunday night and eat at the bar next to curmudgeonly old guys barking at each other in Japanese.
Address
Samurai Mama, 205 Grand St Brooklyn, New York, United States
Current city: New York
Jason Koxvold is a creative director at StrawberryFrog, artist, and co-founder of Renegade Pencils, an organisation that helps give children access to a creative education. His work has been exhibited at MoMA, the Los Angeles Museum of Contemporary Art, RESFEST, SXSW and the Los Angeles Film Festival. He has held creative workshops in Singapore; glued reflective balls to interns in San Francisco; spent hundreds of hours photographing landfills in Tokyo; driven an ambulance across Europe and Central Asia to raise money to build schools; raced motorcycles in the Scottish grand prix series; been interviewed by the Russian FSB in a holding cell in the Arctic Circle, and by the Joint Terrorism Task Force in Kentucky.
 

More Places in New York 452

Originally named the New York State Theater and designed by Phillip Johnson in the 60’s, this building has been home to both the New York City Ballet and New York City Opera since its opening. This is a view of the promenade at intermission, during a ballet performance celebrating the birthday of George Balanchine.
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One of my lunch favorites - start with the crab toast lemon aioli, then roast carrot avocado salad, Kasha and Bowtie pasta with Meatballs - and their homemade sodas and green juice are awesome! 
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Great Decor, Great Food, Good Fun.
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Posted by Emma Eriksson
When I first got here my peers at work made me a list of places in our neighborhood. This restaurant was one of them and it's now one of my favorite local spots. This Italian restaurant has never disappointed me so far.
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Posted by Jesse Reed
Part of the Marlow restaurant group, Diner is one of the more casual / rustic options. The menu changes daily and is written out (most likely upside down by the wait staff) on your table or the back of a receipt. The only constant item is the burger, which to be honest, is one of the best in the neighborhood. If they have a breakfast sandwich for brunch, get that. The fried chicken sandwich (with dark meat) is also a favorite. They make scrambled egg dishes better than most. Dinner is solid all around (they crush a steak for two). Homemade ketchup and dijon mustard are on every table, so regardless of what you get, these two condiments are worth the visit. 
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