When I first moved to New York, enamoured by its parks and museums and design firms and restaurants and bars, I never imagined that there could be much more to its geography than that. How wrong I was. My first drive across the George Washington Bridge was jaw-dropping - the cliffs of New Jersey are astonishingly tall, covered in a dense thicket of trees. But that was just the tip of the iceberg. Drive up 87 to the Catskills or the Adirondacks and you’ll witness the Hudson River winding its way through spectacular scenery and unforgiving seasons. Now I can’t get enough; just two hours up the road, it’s like the city never existed. Perfect recuperation after a long week.
Address
Upstate, North of New York, New York, United States
Current city: New York
Jason Koxvold is a creative director at StrawberryFrog, artist, and co-founder of Renegade Pencils, an organisation that helps give children access to a creative education. His work has been exhibited at MoMA, the Los Angeles Museum of Contemporary Art, RESFEST, SXSW and the Los Angeles Film Festival. He has held creative workshops in Singapore; glued reflective balls to interns in San Francisco; spent hundreds of hours photographing landfills in Tokyo; driven an ambulance across Europe and Central Asia to raise money to build schools; raced motorcycles in the Scottish grand prix series; been interviewed by the Russian FSB in a holding cell in the Arctic Circle, and by the Joint Terrorism Task Force in Kentucky.
 

More Places in New York 452

A museum and sculpture garden in the Long Island City section of Queens, New York City, designed and created by the Japanese-American sculptor Isamu Noguchi.
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It’s easy to get lost in the density and chaos of New York but there are opportunities to step outside of it for a macro view. Chartering a sailboat on the Hudson is a great way to escape and see the city in a different light, especially at night.
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Chuko has the best vegetarian ramen I've ever had. It's kind of ruined me for other types of Ramen. Favorite neighborhood spot with good people running it.
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Posted by Jesse Reed
For brunch, the classic dish to get is the Feijoada, but the benny is also solid (and i don't recommend a benny lightly)—you can also ask for ham and spinach together (my favorite). For dinner you can also get the same thing, or the Moqueca (shrimp stew) is incredible. Pro-tip: if you're there for breakfast on a weekday, ask for a egg and cheese (add bacon or ham or avocado) on a croissant. Not on the menu—sounds basic, tastes amazing.
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If you love techno, and I love techno, in all its forms.. this is heaven. Warm wonderful crowd, 100% there to dance and support. Big family vibes, get lost in music.
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