Patisserie Tomoko is a French/Japanese bakery tucked away at the base of a condo building on Union Avenue. Patrons are seated at a U-shaped bar that overlooks their busy open kitchen, allowing you to feast on their sweet delights, while you sneak peeks at how pastry Chef Tomoko and her talented staff create. Known for their Prix Fixe menu that pairs wines, teas, or coffee with three courses of sweets as divinely delicious as they are beautiful, Tomoko also offers à la carte desserts like my favorite year-round pumpkin pie (unlike any you’ve tried before), or you might choose layered yuzu or green tea cakes, divine cream puffs, and a variety homemade ice creams and sorbets. Freshly baked yuzu doughnuts appear on the weekends. And no matter when you visit, Billie Holiday will likely be singing soulfully to you as you sup.

The best place to see a dramatic sunset is right by Valentino Pier in my neighborhood of Red Hook, Brooklyn. This was right after a storm. It's wild and brilliant and peaceful all at once.

Best lobster roll outside of Maine. The brunch is a well kept secret. Chicken and waffles and shrimp & grits are my picks for brunch. 

I love having Breakfast at Le Coucou - you'll find me here several times a week. Le Californien, OJ and Expresso! Dinner is very formal - but amazing if you dig the French high-end, but Pro tip: They have amazing drinks, so drop by and hang in the bar for a few drinks!

Its an image imprinted in everybody's mind: the background for hundreds of movies, ads and commercials. Actually standing on a saturday-night at Time Square, hearing dozens of different languages of tourists around you, and being fully emerged with the sounds and light, slightly frantic and crazy… You are in NY.