It's a sweet agave bar hidden in the fridge of a Mexican grocery store that use to be a laundromat. It doesn't get more Brooklyn than that but the tourists haven't found it yet so I highly recommend it. Music is really good and they have a great selection of mezcal. Felipe, the owner, also owns the adjoining restaurant Cerveceria.

Chillhouse is awesome. It's a great place to chill out while waiting to meet a friend, read a book, or get your nails done. This all-in-one cafe has made it easy for the girl on the girl that needs some self-care time.

Really great coffee and bread. 

This is my favorite bar in the city: original cocktails, an unpretentious crowd and live jazz.

Patisserie Tomoko is a French/Japanese bakery tucked away at the base of a condo building on Union Avenue. Patrons are seated at a U-shaped bar that overlooks their busy open kitchen, allowing you to feast on their sweet delights, while you sneak peeks at how pastry Chef Tomoko and her talented staff create. Known for their Prix Fixe menu that pairs wines, teas, or coffee with three courses of sweets as divinely delicious as they are beautiful, Tomoko also offers à la carte desserts like my favorite year-round pumpkin pie (unlike any you’ve tried before), or you might choose layered yuzu or green tea cakes, divine cream puffs, and a variety homemade ice creams and sorbets. Freshly baked yuzu doughnuts appear on the weekends. And no matter when you visit, Billie Holiday will likely be singing soulfully to you as you sup.