The oldest still-operating restaurant in New York City, still in the family of the original founders. At Christmastime, it's decorated to the nines. Go with a big group: portions are large and the wine flows liberally. Look for the little buttons on the walls: in the old days, the mafia would hang out in the back room, and if diners saw the cops come in, they'd press the buttons so the mafia guys could run out the back.
“We wanted to create a place where people felt at home, somewhere that people came back to often and the quality of the food shone.” – Rose Carrarini.
Rose Bakery was created by Rose Carrarini and her husband Jean Charles.
Great place to sit and chat with a friend, definitely try their scone with butter + jam and stroll around Dover Street Market afterwards.
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Offering 20% off on current “indie bestsellers” (and 10% off picks from their well-read staff), you can still get a good deal while supporting one of the city’s last independent bookstores. They also carry an impressive selection of magazines and literary journals that you can flip through in their café. McNally’s event calendar is packed with appearances and readings by authors like Zadie Smith and Chris Kraus, but they're perhaps best known for their in-store printing press and self-publishing services.