As someone who grew up in Israel, Israeli kitchen holds a big place in my heart and stomach. In New York, and in London (and Paris, I suppose) it's not the easiest food to find. And when you find a good Israeli run kitchen, you're going to lick your plate clean - promise. I inhale a Miznon pita faster than any other food. It's fresh and it's delicious and it's made with love.
After a long day exploring Paris, a huge plate of noodles is basically the dream. Le Chef Thai is small and cosy, although I think they have a downstairs too which we didn’t see. It’s really relaxed inside and filled with plants so there was a nice calming energy. The guy that served us was super-friendly and we all had an excellent feed for a reasonable price. Happy days.