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A grubby, ugly and grey crossroads, yet strangely beautiful by the evening sun. It always makes me happy when I pass through because ten minutes walk in any direction leads to some of my favourite places: the best fromager, thrift stores, the best boulangerie for tartes, the canal, bars, my apartment, B.D. (comix) shops, the best butcher, the huge deco Rex cinema, the best veg markets, my band's underground rehearsal room, my part time job, art galleries, etc etc!

Café Breizh will hit the spot if you’re in the mood for a crêpe. Which in my case, is often. They’ve got them in spades, along with savoury galettes and buckets of cider. Mmmm. It was a popular spot so get in there early. The reason it made my favourites was the delicious (organic) fare. But more importantly (for me anyway) the lovely staff who brought my kid an extra plate with a sweet, for her toy ‘Doggle’. So Café Breizh—you’re ace. I would have taken some more useful pictures but I was distracted by the ‘Timbres Papiers Timbres’ tile typography outside.

Full and amazing LGBT+ and feminist bookstore (english and french books).

As someone who grew up in Israel, Israeli kitchen holds a big place in my heart and stomach. In New York, and in London (and Paris, I suppose) it's not the easiest food to find. And when you find a good Israeli run kitchen, you're going to lick your plate clean - promise. I inhale a Miznon pita faster than any other food. It's fresh and it's delicious and it's made with love.