The steep steps to Drip looks just like the entrance to many traditional Kissaten (Japanese coffee house/cafe) which are located on the second or third floor of the building. Well the inside is a creative blend and brew of modern interiors, new classic menu and contemporary vibes. I had my first Tokyo style cream soda and pudding. They were so good! The shelf of the owner is a big love too. I can easily spend a long day here with good reads and good drinks. 

Chasiu melts in your mouth, the stock soup is full body and yet quite light. Not greasy like Tonkotsu style. One of the best Tokyo style (shoyu-based) ramen in our opinion. 

There are many long-established good Japanese buckwheat noodle restaurants in Kanda. "Kanda Yabusoba" was founded in 1880. Soba is Japanese brown noodle made from buckwheat flour. Generally, it is eaten cold after being dipped in a soy-flavored sauce. Kanda is also famous as a city for secondhand bookstores. You should take a walk to look for the books you like after eating Soba.

Calm and quiet place to drink tea and enjoy a nice conversation.

Daikanyama is a fashionable town which attracts young people. There are many stylish cafes. Coconara, a cafe & dining, is the place where they can enjoy art while they are eating and drinking. In the shop, there are tables which various artists have decorated. Artworks of the featured artist are displayed on the walls. You can see my work in this photograph.