Even if you have seen it hundreds of times it will still stop you in your tracks. A great piece of architecture and apparently the largest brick structure in Europe.
Address
Battersea Power Station, 8 Battersea Park Rd, London, United Kingdom
Current city: London
Media Entrepreneur Constantin Bjerke is the Founder and CEO of Crane.tv a story-telling company, which in 2011 was named a “top ten European start-up to watch in 2011” by the Wall Street Journal. Crane.tv is re-inventing cultural publishing as the first online video magazine for contemporary culture, with content also syndicated to a wide array of sites including the Huffington Post, Wallpaper*, and the New York Times reaching an influential, world-wide audience.
 

More Places in London 471

Arguably the best café in London – or at least East London – with an incredibly welcoming atmosphere, delicious array of food and drinks, and hypnotising views to Broadway Market. Visit early in the mornings, for a roque-monsieur at lunch, or to get lost in their cheese selection at the market stalls on Saturday. Warning: addiction likely to occur.
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Mei Leaf is a lovely little tea/health shop based in Camden with a friendly staff that are always happy to assist and give advice. I love exploring the many different teas and some of my personal favourites are the: Silk Oolong, Duck Sh*t Oolong, Amber Mountain and Silver Needle. Mei Leaf was established in London in 2006 to represent true tea culture. Don and his team tirelessly explore the mountains of the East to find the most delicious teas on the planet. These are pinnacle teas made by masters from the perfect terroirs and picked at the perfect season.
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South London is largely underrated considering at times it's a treasure chest of gems; Battersea Park is one of those big sparkly ones. An interesting mix of faultlessly pruned gardens, displaced architecture, shape, form and colour generate a delightfully influential weekend stroll. With views of the almighty Battersea Power Station and the river dividing you from the Chelsea Embankment.
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Small restaurant on Highbury Corner that started off focusing on (basically) posh kebabs, but which is now producing some of London's most innovative dishes, focused around unconventional meats, cuts, and breads. Not often you can eat incredible food while listening to heavy rock and metal, but Lee Tiernan has nailed a winning formula.
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The Bun House is one of my favourite places in Peckham. It’s a local pub and art project space. The sense of community and the warm heartedness of everyone, especially Mick (the owner!) are truly genuine. Various events, performances and exhibitions populate the project room, the pub’s drinking zone and the outdoor rooftop terrace at the back.
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