My all-time favourite place. Whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal dishes. The restaurant is brilliantly unfussy, retaining lots of the smokehouse’s original features, and the food very British, making St. JOHN something of a London institution. The restaurant has a winery and bakery.
A non-profit organisation, Raven Row focuses on developing an engaging and intelligent contemporary art programme outside of the highly commercial London art scene. The gallery exhibits established international artists alongside those whose work is often overlooked by the mainstream venues.