This is one of the only buildings in London that can lift depression. Each concrete block in the building is hand cast and hand hammered. Certainly the best bannisters in town.
At first a memory of an old relationship, it quickly became my favourite market. Major highlight for the gin tasting with rosemary on a sunny Sunday afternoon.
Best Udon in London, with an exceptional specials board. The head chef Shuko Oda opened the first restaurant in Soho 11 years ago, and they now have restaurants in the City and on Broadway market. Great for kids, our son loves the Mackerel udon.