Small restaurant on Highbury Corner that started off focusing on (basically) posh kebabs, but which is now producing some of London's most innovative dishes, focused around unconventional meats, cuts, and breads. Not often you can eat incredible food while listening to heavy rock and metal, but Lee Tiernan has nailed a winning formula.

A go to spot for me that is close to home! Place image not by me

London is so vast I end up spending hours travelling on trains. They are by far the best way to travel around on and are always full of weird and wonderful characters.

This is over the road from my house and kind of feels like being transported back in time to the goth night I used to go to when I was 15. But much much bigger with much more entertaining outfits, cages, lasers and… BBQ.

There are three branches of this South Indian Vegetarian Restaurants across London, two in the West End. They all look pretty unremarkable from the outside, the décor is pretty basic, but don't be fooled - the food is wonderful! It's incredibly cheap and the friendly staff cater for vegans and people with food intolerances really well.