A friend took me to this bar on Greek Street, I’m unsure of what it’s called or if it should be there, but it feels pretty authentic and makes you dream of the Soho of the 60s.

One of the few remaining bastions of alternative Soho, The Crobar is a metal bar which attracts a friendly crowd and serves a top selection of beer and whisky

Get on the list for tickets and surprise someone who will appreciate the 'village of books' upstairs in particular.

The Thai food scene in London is in an incredible place right now, with the likes of The Smoking Goat, Som Saa, The Begging Bowl and Farang all offering an experimental and delicious take on the cuisine. I'm focusing on the later a) because it's my local and b) because it's helmed by Seb Holmes, who's also cheffed at those others mentioned, and has managed to bring the best of all of them to Farang. Oh and c) the Gai Prik is probably the tastiest dish in London

The best seafood restaurant on the South Coast.