You could call me biased, given this is the 3rd Highbury restaurant in my list, but if you're doing so then you've clearly never tried the Biang Biang Noodles at this unassuming little BYOB gem

The Garden is nestled behind walls and positioned close to the River Thames in Chelsea. The Thames location is no accident as back in 1673 the Worshipful Society of Apothecaries chose their Chelsea village site for its proximity to the river to make the most of its warm air currents. It also gave them a base to moor their barge, allowing them to conduct plant finding expeditions in surrounding areas and to teach their apprentices to identify plants.

Incredible building centred in the heart of London. Great for exhibitions, David Hockney is currently showing here.

Turkish food meets Heavy Metal. Lee Tiernan's (ex St John Bread & Wine Head Chef) experimental take on Turkish cuisine. Flatbreads, offal, squid ink, cod roe & foie gras doughnuts. Expect the unexpected.

Its been my high street for the last 20years. On a sunny day its full of colors, lots of soul and plenty of bargains. Don't go by what you hear, come and check it out for yourself.