The Thai food scene in London is in an incredible place right now, with the likes of The Smoking Goat, Som Saa, The Begging Bowl and Farang all offering an experimental and delicious take on the cuisine. I’m focusing on the later a) because it’s my local and b) because it’s helmed by Seb Holmes, who’s also cheffed at those others mentioned, and has managed to bring the best of all of them to Farang. Oh and c) the Gai Prik is probably the tastiest dish in London
Website
faranglondon.co.uk
Address
Farang London, 72 Highbury Park, London, United Kingdom
Current city: London
Creative Account Manager at Everpress
 

More Places in London 471

Having spent many years studying there, I have a soft spot for Central Saint Martins, which finally closed in September 2011 when the college relocated to Kings Cross. Despite being such a dive, the old building had such history and character and I grew very fond of its tatty charms. As plans for its take over by Foyles bookshop go ahead, I look forward to having a coffee in the new building's cafe when it re-opens.
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THE place for birthday presents and bookcases (mine was 50p).
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A friend took me to this bar on Greek Street, I’m unsure of what it’s called or if it should be there, but it feels pretty authentic and makes you dream of the Soho of the 60s.
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