British seasonal ingredients through an Italian lens....Parmesan fries, wild mushroom tagliatelle and tiramisu are some of my favourites.

They mainly sell art and cultural theory books but they also have a good selection of small press and self-published zines. It’s a great place to browse and get ideas.

In terms of materials and form, these galleries offer so much. On an abstract and typographic level, so useful. This is a section of an altar frieze, from the Eye Temple at Tell Brak (N.E. Syria), dated 3300–3000BC. The Egyptian rooms take the tourist weight; these spaces are much quieter and amenable time spent drawing and thinking.

Guinness bread!

The Roundhouse was built as a steam-engine repair shed in 1846, and then became a warehouse before falling into disuse for 25 years and reopening as a performing arts venue in 1964 hosting acts like Jimi Hendrix, The Doors and Pink Floyd. It was redeveloped between 2004-2006 and is one of my favourite music venues in London; it’s a beautiful building, has a great sound and isn’t too huge so feels fairly intimate. Some highlights for me this year were The Flaming Lips, David Byrne & St.Vincent and the Timepiece installation by Conrad Shawcross.