Small restaurant on Highbury Corner that started off focusing on (basically) posh kebabs, but which is now producing some of London's most innovative dishes, focused around unconventional meats, cuts, and breads. Not often you can eat incredible food while listening to heavy rock and metal, but Lee Tiernan has nailed a winning formula.
Old townhouse style building set in front of juxtaposing high risers makes for an odd placement, but internally it's a quirky spectacle. One half is dedicated to the sale of antiques - anything from old door handles to hallways lined with hunting trophies. The other half is a relaxed bar and hidden gourmet dining area constructed of similar furnishings [all for sale too]. Even if you don't wish to spend £'s, a walk around the place is advised.
I love the Brixton markets, they are about as far from the food aisle of any multi national supermarket as you can imagine. One minute you can be in Thailand, then Jamaica via Turkey the next. Franco Manco is pretty busy, but it’s very special to me.
You would have seen the Brutalist towers and curves from afar. Upon entering the estate where the cultural centre is, you quickly realise the scale, the beauty and charm of this labyrinthine project. Barbican Centre's programming is top of the league across art, theatre, dance and music, both contemporary and classical, art forms. This place is an architectural and cultural institution boldly redefining the UK's cultural landscape.