A fairly new restaurant, managed by young people. The place is beautifully furnished, very minimal and reflects perfectly the quality of the food, a contemporary version of italian cuisine, but absolutely not artefact in its quality. Amazing ingredients, amazing food, and a special bravo to the sommelier.
Website
nebbiamilano.com
Address
Nebbia, 15 Via Evangelista Torricelli, Milan, Italy
Current city: Milan
Enrico Magistro, born in 1980, is the owner of Quadro together with his sister Elena. He studied Marketing and Graphic Design in Milan and London and has always worked in the plumbing market since her first steps in her father’s company. In addition to brand management and communication, she deals with products and collaborates with designers to create increasingly solid and aesthetically functional collections.
 

More Places in Milan 60

Massimo De Carlo gallery was founded in Milano in 1987. Since the beginning Massimo De Carlo gallery program included young and prominent artists such as, among others, Alighiero Boetti, Rudolf Stingel, Maurizio Cattelan, and Yan Pei-Ming. The global affirmation of these and the other artists of the gallery has favoured its on-going success. For 30 years Massimo De Carlo has been playing a fundamental role in bringing the most interesting voices of international art to the Italian scene, and Italian artists into the global arena. This contributed to the promotion and establishment of a vital dialogue between the artists and national and international institutions, encouraging relationships between galleries, critics, curators, and collectors. Throughout the years, the gallery’s artists have been shown in international museums and biennials, and thus obtained an outstanding place into important public and private art collections. Since 2019 Galleria Massimo De Carlo's new headquarters are located at Casa Corbellini-Wassermann, situated in Viale Lombardia 17, which was built in the early 1930s (1934-1936) by the renowned Italian architect Piero Portaluppi.
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Posted by Mari Di Pilla
Nice atmosfere, cool staff, opened from the first time in the morning til late night... Iter is a good choice for breakfast with coffee and brioche (the way Italians call the croissant), working days lunch (the have a fixed menu) and also for drinks - the menu changes seasonally and has always interesting options. Thanks to its location in a small street between the naviglio grande and pavese, the tourists somehow don't find it.
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Even the most unconventional tourist would never leave Milan without visiting Piazza del Duomo. Well, since you’re there you must have a traditional “aperitivo” (to get before lunch or before dinner) at the Bar Zucca where Verdi and Toscanini used to go, back from the Scala Theatre. We never sit at the nice small tables located apart, we like to enjoy our Rabarbaro Zucca standing in the crowd of the bar - just try it.
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First we should say the flaw, Trattoria Arlati is a bit far away from the city centre and not really easy to get to with public transport. Having said that, it’s the most charming restaurant where we’ve ever been. We always go there and always get the same menu, “Risotto al Salto” and “Ossobuco alla Milanese” of course, and it’s always delicious but is not just the food. In the 60’s it was really popular among artists, in the 70’s bands started to play in the basement and now when you get in you immediately feel it. It’s a charismatic place.
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