'Un posto a Milano' is a restaurant and cafe in Cascina Cuccagna, an ancient building which is dating back to 17th century. It was originally intended as a residential farmhouse and it is now completely surrounded by the city of Milan.

The best pizza I have ever tried (highly recommend Diavola Gialla)!

The owners were an industrial family of the XX century. We’ve been there a couple of times and we suggest it to every friend who is coming to town. You walk through the villa in the exact way they left it. You can see their personal pictures framed in the living room, their wardrobes and drawers full of stuff, like a pair of silk scarves especially designed by Monsieur Christian Dior for the sisters Gigina and Nedda Necchi, even the big marble’s bathrooms designed, like the entire house, by the architect Piero Portaluppi are inspiring.

For paper lovers! One of my fav place in the city is this little cozy place, just 35 square meters all covered by magazines. Basically, you are in heaven. As they say: “Reading Room wants to be a meeting place for fans, collectors, professionals and all those who, intrigued, decide to come in to browse a magazine. A space in Milan dedicated to the dissemination, understanding and appreciation of magazines.”  There you can find magazines about: photography, art, fashion, design, music; more than 200 international titles carefully selected. Reading Room stems from the desire to give voice and visibility to a phenomenon that in recent years, through visionary editorial projects, is redefining the publishing system and the sense of the printed paper at the time of the internet. Plus, they also organize events as project laughing events and talks. https://www.instagram.com/byreadingroom/

First we should say the flaw, Trattoria Arlati is a bit far away from the city centre and not really easy to get to with public transport. Having said that, it’s the most charming restaurant where we’ve ever been. We always go there and always get the same menu, “Risotto al Salto” and “Ossobuco alla Milanese” of course, and it’s always delicious but is not just the food. In the 60’s it was really popular among artists, in the 70’s bands started to play in the basement and now when you get in you immediately feel it. It’s a charismatic place.